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The Daily Galette

Seasonal Organic Ingredients, mostly in the form of a Galette

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Paleo Sweet Potato Waffle Buns

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Okay y'all, I'm on a 7 day cleanse.  Cleanses are not typically conducive to enjoying galettes!  But these Paleo Sweet Potato Waffles are not quite a galette and are completely cleanse approved.  Summer is coming so I thought I would so a mini gut reset and I ordered a 7 day bone broth cleanse from … Continue reading Paleo Sweet Potato Waffle Buns

Chocolate Cherry Butter Balls

December 20, 2020December 20, 20201 Comment

This is not a galette.  Not at all.  BUT,  it's a really delicious cookie that I adapted from an old recipe that my mother used to make in the 60's and 70's.  It's a retro recipe revamped for 2020.  The original used those bright unnaturally-red maraschino cherries of our youth and they were one of … Continue reading Chocolate Cherry Butter Balls

Plum Dumplings

September 2, 2020September 20, 20201 Comment

These are amazing and delicious! And they are really something special because the Italian Prune Plums that these are made with are only available (in most areas of the United States) in late August and early September. I have a flavor memory that includes these dumplings which I have been craving for years. I am … Continue reading Plum Dumplings

Blueberry Clafoutis

August 15, 2020August 15, 2020Leave a comment

To celebrate what would have been Julia Child's 108th birthday and to honor the end of the blueberry season, today I made an adaptation of Julia Child's Blueberry Clafoutis. I am fortunate to live in South Jersey, close to Hammonton which is considered the Fresh Blueberry Capital of the world. It seems this season's mid-July … Continue reading Blueberry Clafoutis

Hurricane Isaias Zucchini and Squash Blossom Galette

August 6, 2020August 6, 2020Leave a comment

Tuesday didn't go quite as planned.  Hurricane Isaias was moving up the coast and rain was predicted throughout the day, so instead of working in the garden, I planned on making this delicious Zucchini and Squash Blossom Galette and writing up the recipe for the blog. The dough was already thawed and rolled out into … Continue reading Hurricane Isaias Zucchini and Squash Blossom Galette

Adorable Heirloom Tomato Tarts

July 31, 20201 Comment

I've had these cute 4" removable bottom tart pans for 2 years and I have never used them!  The Sunrise Bumblebee heirloom tomatoes I started from seed in March are becoming abundant in my garden and New York Times Cooking featured an Heirloom Tomato Tart earlier this week.  I could not resist.  I adapted this … Continue reading Adorable Heirloom Tomato Tarts

Sopes with Refried Beans & Denver Style Green Chili Gravy

April 21, 2019April 21, 2019Leave a comment

Happy Easter everyone!  I know most people don't think of Mexican food when Easter rolls around, but 1) it's my family's favorite cuisine, 2) my niece Audra will be here and she loves our Denver Style Green Chili Gravy, 3) we're feeling a bit homesick for Denver right now and we have a quart of … Continue reading Sopes with Refried Beans & Denver Style Green Chili Gravy

Denver Style Green Chili Gravy

April 21, 2019April 21, 20192 Comments

Brown and set aside 1-2 lbs pork bones; 1 lb cubed pork* In same pan, sauté  1-1/2 cups chopped onions Then add & sauté a few minutes: 3-4 cloves chopped garlic 3-4 minced Serrano chili peppers Add: 3 C chicken broth (or water)** Bones Salt, pepper, cumin Bring to boil, reduce heat & simmer one … Continue reading Denver Style Green Chili Gravy

Asparagus, Bacon & Herbes de Provence Cheese

April 5, 2019April 6, 20191 Comment

Last night I had a dream that I was a contestant in some sort of cooking competition and had only a few minutes to shop and collect my ingredients.  I needed cilantro and celery (I have no idea what I was about to create) but all of the herbs and celery leaves in front of … Continue reading Asparagus, Bacon & Herbes de Provence Cheese

Chocolate Chip Banana Bread Bars

December 4, 2018December 4, 2018Leave a comment

Even though I don't have any children, it is my understanding that mushed up banana is one of the first foods that you feed a child and that they love the subtly sweet flavor and mushy texture.  Well, not this kid.  I've been told that I spit them out as an infant.  I refused to … Continue reading Chocolate Chip Banana Bread Bars

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I’m a little obsessed with mortadella. Next up, pineapple, pepperoncini and mortadella 👌🏻 #hatersgonnahate #nationalpizzaday
Mortadella & Salami Ricotta Rolls
Is there a better WFH lunch on a frigid day?
I’ve attempted multiple times to repeat this perfect potato roll. It’s so frustrating that I can’t get it right.
I love making ciabatta 🍞
Tess’s Land Race Currant Tomato Galette. Thank you @treatbelly for the idea. I added a base of @hillacrespride ricotta mixed with pesto that I made with @muthfamilyfarm basil. These tiny tomatoes from @migardener are little flavor bombs 🍅
Holy Moly @hillacrespride your Merguez sausages are soooooo delicioso! I stuffed some grilled slices into yesterday’s pitas with a relish of grilled peppers, shallot, fennel and green garlic and topped it all with tzatziki 😘👌🏻
If you know you know 🥖🧈 🇫🇷🧂
I’ve been experimenting with baking with #kamut flour which I bought online from @thefoodnanny. So far, I really like the results I’m getting. Today I made these pita breads with a recipe by @alexandracooks. 🥙 Check out the puff!
Should this just become a pizza everyday account? Broccoli rabe and sausage pie. #organic #kingarthurflour #whiteoakpastures #raoshomemade #andyboybroccolirabe #cuisinart
Yesterday’s #shrovetuesday pancake brekkie. @doriegreenspan ‘s Swiss chard pancakes 💚 #putaneggonit 🍳 #basicallyasalad #galette #doriegreenspan
Ohhh it’s #nationalpizzaday ✌🏻❤️🍕 #notquitegalettes
Today I turned to dough to try and cope with yesterday’s heartbreak. This is a Pullman loaf (pan de mie) using the recipe available on the @kingarthurbaking website. My house smells incredible. Let’s pray for peace. 💙 #organic #thankyougeorgia #25amendmentnow
Sausage Egg & Cheese. Biscuit recipe from @girlversusdough, breakfast sausage and eggs from @hillacrespride 🙌🏻 #notquitegalettes
Chocolate Cherry Butterballs, a retro classic updated for 2020 with @luxardousa Cherries 🍒 and @ghirardelli Dark Chocolate Chips #notquitegalettes link in bio xo
We absolutely adore @jamieoliver at our house. Last night we made his #sausageandmashpie for dinner. We made half a recipe because there’s only two of us and we still had some leftover which we had for breakfast with a coddled egg 🍳. Added Napa cabbage from @muthfamilyfarm to the filling with beer sausage from @hillacrespride
Plum Dumplings! Made with Italian Prune Plums. So fun to make and so delicious! 💜 #italianplums #plumdumplings #notquitegalettes #christmasevedinner Link to the recipe in bio.
Today would have been Julia Child’s 108th Birthday. To celebrate, I made her Blueberry Clafoutis. Recipe linked in Bio. #njblueberries💙 #organic #blueberriesfromHammonton #notquitegalettes #juliachild #masteringtheartoffrenchcooking #muthfamilyfarm
Zucchini and Squash Blossom Galette with Garlic Scape Pesto and Ricotta. Link to recipe in Bio. #youcangrillit #hurricaneisaias2020 #nopowernoproblem #organic #buylocal #collsmkt #thankyounjfarmers
Power’s out! So galette on the grill? Ok... what could go wrong? Recipe tomorrow #hurricanisaias #thisis2020 #planb #resilience

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